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evoo

Arugula Avocado Salad With Parmesan Shavings

June 1, 2017 By Dana Vento 18 Comments

Arugula Avocado Salad With Parmesan Chards Recipe, Recipe, food, foodie, food blogger, arugula, frank's hot sauce, evoo, salt, pepper, salad, summer, fresh, cool, lchf, low carb, high fat, protein, healthy, dana vento

  The other night, my daughter and I came racing into the house famished and what I did amazed her.  My kitchen adventure this fine night led us to the vegetable drawers in the refrigerator, where I found my lead Ingredients: Avocados and Arugula. ...

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Filed Under: Cooking, DIY, Food, Food, Food Prep Tip, Food/Entertainment, Foods, LCHF, Lifestyle, Posts, Recipe Tagged With: al fresco, artisan, arugula, Arugula Avocado Salad With Parmesan Chards Recipe, at home preparation, cooking, cooking recipes, cool, dana vento, delicious, dinner, diy post, easy recipe, easy to prepare, edible, evoo, fabulous food, fast recipe, food, food blogger, food diy, food instructions, food post, Food Prep, food prep in your home, food prepared, food recipe, foodie, frank's hot sauce, fresh, go you, good eats, green and mean, greens, hands on, healthy, High Fat, homemade, how to, how to cook, instant food, instant good, kitchen, LCHF, light, Low Carb, lunch, meals at home, meat, meatless, no cook recipe, parties, pepper, picnics, prepared at home, protein, protein embellishment, recipe, recipe post, salad, salad recipe, salt, side dishes, summer, summer recipe, vegetable recipe, you are the chef, yummy

How To Prepare Blistered Shishito Peppers

November 3, 2015 By Dana Vento 2 Comments

how to make blistered shishito peppers, peppers, cooking, food, foodie, food blogger, frieda's specialty produce, cooking, kitchen, veggie, vegetable, blistered, broil, salt, pepper, dana vento

There is nothing like the juices that are generated from a freshly roasted pepper. Creating a roasted red pepper is hardly a skilled trade, but one that is for those who desire a more defined taste that a pepper can offer. If you have ever purchased roasted peppers you know they are nothing short of ...

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Filed Under: Cooking, DIY, Food, Food, Food Prep Tip, Foods, Lifestyle, Posts, Recipe Tagged With: blistered, broil, broiler, broiling, celery, cooking, curate a recipe, dish, easy to use, evoo, food, food blogger, food blogging, foodie, foodief, friedas specialty produce, grill, grilling, how to, how to make blistered shishito peppers, how to prepare, kitchen, meatless, Meatless Meal, multi colored peppers, oven, pepper, Peppers, recipe, recipes, red onions, salad, salt, side, side dish, vegetable, vegetarian, veggie

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