The season of scare is upon us, and what scares me most is the fact that I am always running on a clock that is ahead of me, leaving me behind! ...
food bloggers
How To Let Cutlery Sharpen Itself
Chip, Chop, clunk, that is the dull edge of a knife cutting against meat that I am trying to cube. I swear there is nothing more frustrating than having to stop and sharpen my knife before I continue on with my chopping. A prepared cook, always keeps knives sharpened as these are the tools of the ...
