Pork. The other white meat? We've all heard it but have you experimented with pork? For as long as I can remember, my mom prepared pork tenderloin and shredded cabbage. I'd almost go as far as to say it was one of her signature meals. As a meal, it was ...
frying pan
PEGGY’S SIMPLE FRIED SHRIMP
My mother-in-law was an integral part of my life. She was one of the kindest, women I have known, aside from my own mom. She was a treasure and her cooking was also a large part of our life. The easy-to-make recipe will have your Lenten season shining! We dined together often and she was always ...
