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Dana Vento

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home made

Instant Pot Tomato Sauce With Fresh Garden Tomatoes

August 23, 2018 By Dana Vento 2 Comments

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The freshest crops of tomatoes are in, and cooking in a large batch is 'Game On!'  I love this time of the year, it is super busy, yet I manage to create and freeze our favorite fresh tomato sauce. There's no question that the best sauce comes from summer tomatoes freshly picked. This Italian chica ...

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Filed Under: Cooking, DIY, DIY, Food, Food, Food Prep Tip, Food/Entertainment, Foods, Fun, Kitchen Appliance, Lifestyle, Posts, Recipe Tagged With: 13 minutes, allergen friendly, artisan, at home preparation, basil, CHEESE, Cook always, cooking, cooking recipes, Dana Vento Food Blog, delicious, dinner, diy post, easy, easy meatless sauce, easy to prepare, edible, Electric Pressure Cooker, fabulous, fabulous food, fast, fast cooking, food, food blogger, food diy, food instructions, food post, Food Prep, food prep in your home, food prepared, food recipe, food writer, freeze, fresh made, Fresh Paste, Fresh Sauce, garlic, Get it done fast, go you, good eats, green and mean, greens, hands on, home made, homemade, how to, how to cook, instant food, instant good, instant pot, Instant Pot Recipe, instant pot recipes, Instant Pot Tomato Sauce With Fresh Garden Tomatoes, italian dishes, italian food, kitchen, lunch, meals, meals at home, meat, meatless, no canning, no canning required, no venting, noodles, nut free, olive oil, onion, parmesan rind, parties, pasta, picnics, prepared at home, pressure, pressure cooker, quick to make, recipe, recipe post, recipes, roma tomatoes, sauces, seven minutes, side dishes, simple ingredients, soup setting, steam, traditional Italian Food, WATER, What to Cook in Instant Pot, you are the chef, yummy, zipped bags

Instant Pot Easy Mushroom Red Sauce

August 5, 2018 By Dana Vento Leave a Comment

Instant Pot Easy Mushroom Red Sauce

  Are you ready for a savory Instant Pot easy mushroom red sauce? Today I will share with you a recipe from my Nonna Santa's Recipe Box.  However, I have upgraded the recipe and created in my Instant Pot.  I am about to share with you, my Instant Pot Easy Mushroom Red ...

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Filed Under: Food, Food/Entertainment, Foods, Kitchen Appliance, Kitchen Cookware, Recipe Tagged With: allergen friendly, artisan, at home preparation, basil, CHEESE, christmas, Cook always, cooking, cooking recipes, Dana Vento Food Blog, delicious, dinner, diy post, easy, easy meat sauce, easy to prepare, edible, Electric Pressure Cooker, fabulous food, fast, fast cooking, food, food blogger, food diy, food instructions, food post, Food Prep, food prep in your home, food prepared, food recipe, food writer, fresh made, Fresh Paste, Fresh Sauce, garlic, Get it done fast, good eats, hands on, holidays, home made, homemade, how to, how to cook, instant food, instant good, instant pot, Instant Pot Easy Mushroom Red Sauce, Instant Pot easy Mushroom Red Sauce for Pasta, instant pot meat sauce and pasta, instant pot recipes, Instant Pot Red Sauce, Instant Pot Tomato Sauce, italian dishes, italian food, Italian Sauce, kitchen, lunch, meals, meals at home, meat, meat sauce, meatless, meatless red sauce, mushroom red sauce, Mushroom Sauce, noodles, nut free, olive oil, onion, parties, pasta, picnics, portabello, prepared at home, pressure, pressure cooker, quick to make, recipe, recipe post, red sauce, Red Sauce VEggie, sauce, sauces, saute, seven minutes, side dishes, simple red sauce, steam, traditional Italian Food, valentine's day, WATER, What to Cook in Instant Pot, white mushrooms, you are the chef, yummy, yummy red sauce

Godzilla Fungus Recipe

April 25, 2018 By Dana Vento 2 Comments

Godzilla Fungus, Greens, Garlic, Olive Oil, Mint, Recipe, Fast, easy, Old school Italian Recipe, Italian Food, Secret Recipe,

Growing up as a traditional Italian you learn a few things when you look back at life: 1) if you are an Italian Woman and your mom shares recipe with you, or your grandmother shares it with you, suddenly it is like your lips are supposed to wear a chastity belt, and that secret it never to come out. ...

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Filed Under: Cooking, DIY, Family, Food, Food, Food Prep Tip, Food/Entertainment, Foods, LCHF, Lifestyle, Posts, Recipe Tagged With: allergen friendly dining, artisan, at home preparation, bake, Boil, bread crumbs, brunch food, carrots, celery, cilantro, coffee and alcohol, cooking, cooking recipes, creatives, dana vento, delicious, destination, dinner, diy post, easy, easy to prepare, eating out with allergies, edible, Escarole, Escarole Recipe, fabulous food, fast, fast salad, food, food blog, food blogger, food diy, food fresh prepped, food instructions, food post, Food Prep, food prep in your home, food prepared, food recipe, foodie, fresh, garden, garlic, generational, go you, Godzilla Fungus, Godzilla Fungus Recipe, good eats, green and mean, green cabbage, green onions, greens, hand crafted, hands on, home made, homemade, how to, how to cook, instant food, instant good, intermittent fasting meal, italian, Italian recipe, kitchen, large servings, LCHF, lenten, lively libations, lunch, lunch food, meals at home, meat, meatless, mint, parties, pepper, picnics, plant meal, platters, prepared at home, recipe, recipe post, recipes, salads, salt, sandwiches, savoy cabbage, sesame ginger dressing, side dishes, snacks. healthy meals, the Chef does it all ASIAN chopped salad, toasted almonds, vegetarian, veggies, wonton noodles, you are the chef, yummy

Classic Maryland Crab Cakes

January 3, 2017 By Dana Vento 3 Comments

Maryland, crab, crab cakes, bread, mayonnaise, seafood, fish, how to, diy, diy crab cakes, fast, easy, recipe, recipes, cooking, at home cooking, home made, lemon, fried, lump crab, classic food, dinner, food writer

I am all about my crab cakes and the way they taste is so important.  One bad taste of crab meat or one wrong ingredient and a meal can seriously take a wrong turn. ...

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