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meatless recipe

Easy Shrimp, Avocado & Feta Salad

April 24, 2017 By Dana Vento 20 Comments

Avocado, Tomato, Shrimp, Feta, Hot sauce, easy shrimp avocado and feta salad, cheese, lo carb, seafood, fish, meatless, vegetables, veggies, monday meatless, meatless monday, foodie

Sometimes fabulous and easy come together to create a dish that a dish that radiates with the vibrancy of fresh!  When it comes to fewer carbs, more greens, and a perfect mix of protein to carb ratio, I find this recipe to be the go-to recipe in my kitchen. ...

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Filed Under: Cooking, DIY, DIY/Misc, Food, Food, Food/Entertainment, Kitchen Appliance, Lifestyle, Posts, Recipe Tagged With: avocado, CHEESE, easy shrimp avocado and feta salad, easy to make, fast recipe, fast to make, feta, few ingredients, fish, food, food cooked, foodie, fresh ingredients, hot sauce, lo carb, meatless, meatless monday, meatless recipe, monday meatless, no cook, recipe, recipe for salad, recipes, salad, salad recipe, salad recipes, seafood, shrimp, simple recipe, summer recipe, tomato, vegetables, veggies, versatile ingredients

Escarole & Rice

July 15, 2016 By Dana Vento 31 Comments

escarole, rice, garlic, sauce, cooking, fast cook, simmer, italian dish, fresh, fresh parmesan, cooking, foodie, foods, easy to make, recipe, recipes, fast recipe, grains, rice, escarole, sauce, easy to whip, dana vento foodie,

Once upon a time, when I was a little girl, my Gramma Santa (yes that was her name) made the most simple, and delicious food I have ever dined on: Escarole & Rice.   ...

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Filed Under: Cooking, DIY, Food, Food Prep Tip, Foods, Kitchen Cookware, Posts Tagged With: basmati rice, cooking, dana vento, delicious food, DINING, eating, Escarole, Escarole & Rice Recipes, FAMILY, food, food blogger, foodie, foods, garlic chopped, kitchen, meal, meatless, meatless recipe, nostalgic taste, olive oil, parmesan, quick meals, quick meals for family, recipe, recipes, rice, salt, summer quick meals, tomato sauce, WATER

Stuffed Portabella Cap With Black Olives and Feta Cheese

May 9, 2016 By Dana Vento 33 Comments

portabella cap stuffed mushrooms, Stuffed Portabella Cap With Black Olives and Feta Cheese, feta, panko, pepper, salt, easy, vegetarian, lemon rind, rice, whole grain basamati rice, mushrooms, gills, stems, cooking, baking, food, recipe, recipes, dana vento, food blogger, ad

My world is all about simple recipes, that kick taste into a depth that just kills it!  Today's recipe is a for a Stuffed Portabella Cap With Black Olives and Feta Cheese.  Olives are a big deal in my home and meatless meals rule the refrigerator. Olives deliver a fantastic flavor eaten solo or ...

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Filed Under: Cooking, DIY, Food, Food Prep Tip, Foods, Posts, Recipe Tagged With: appetizers, baked, baking, basamati rice, black olivesc, chopped, cleaned, cooked, cooking, dana vento, delicious food, drained, easy, easy to make, feta, food, food blogger, Funghi, fungi, gills, grated, homemade, lemon rind, lemon zest, meatless recipe, meatless veggie recipe, mushroom, mushrooms, panko, parties, pepper, portabella cap, portabella cap stuffed mushrooms, portabellas stuffed, recipe, recipes, rice, rinsed, salt, side dish, simple recipe, stems, stuffed caps, stuffed mushroom caps, Stuffed Portabella Cap With Black Olives and Feta Cheese, take alongs, tips, treats, tricks, vegetable, vegetarian, veggie, veggie recipe, white rice, whole grain basamati rice, zested

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