The freshest crops of tomatoes are in, and cooking in a large batch is 'Game On!' I love this time of the year, it is super busy, yet I manage to create and freeze our favorite fresh tomato sauce. There's no question that the best sauce comes from summer tomatoes freshly picked. This Italian chica ...
quick to make
Instant Pot Easy Mushroom Red Sauce
I am not quite sure how I survived without my Instant Pot. Believe it or not, I hardly turn on my stove for meal prep. Instead, I create new recipes each day in my Instant Pot. What I love is how I can update old recipes that took forever to cook and whip them up in this pressure cooker. ...
OPEN FACED TUNA CRAB MELTS
I find myself in the kitchen preparing old favorites with new twists. I simply don't just go with the flow and why just add tuna to a sandwich when you can add crabmeat? Food is about variety, changing things up, yet keeping recipes super easy. ...
PEGGY’S SIMPLE FRIED SHRIMP
My mother-in-law was an integral part of my life. She was one of the kindest, women I have known, aside from my own mom. She was a treasure and her cooking was also a large part of our life. The easy-to-make recipe will have your Lenten season shining! We dined together often and she was always ...
HAM ~ A CASSEROLE TO REMEMBER
The Holiday has gone and left you with a refrigerator filled with leftovers, no worries, because I have a great recipe to share with you that is Frugal, delicious and will surely use up those leftovers! Real Easy Ham Casserole Preheat oven to 350 F Pam a glass 8x8 baking dish Cut a piece ...