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sauce

Baked Pepperoni Meatballs With Ricotta

February 3, 2016 By Dana Vento 9 Comments

Pepperoni, baked, baking pan, Viking 3-in-1 Roasting Pan, Viking Brand, Cookware, Viking Cookware, Holiday, Parties, Bulk Cooking, Italian Recipe, Recipe, Recipes, Foodie, Food Blogger, Meatballs with Pepperoni, Meatballs with Ricotta, Ricotta Cheese, Bread Crumbs, Olive, Oil, Easy To Make, saute, brown, bridge on stove, bake, convection, even heating, sauce, tomato sauce, food blogger dana vento,

Baked Pepperoni Meatballs with Ricotta may be a food that you have never heard of, but read on, as the ease of the recipe will mystify you as to why you have not been making these all along.  As a young girl I spent time with my grandmother in her kitchen, just watching her craft and create ...

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Filed Under: Cooking, DIY, Entertainment, Food, Food, Food Prep Tip, Foods, Kitchen Cookware, Lifestyle, Posts, Recipe Tagged With: bake, baked, baking pan, bread crumbs, bridge on stove, brown, Bulk Cooking, convection, cookware, easy to make, even heating, food blogger, food blogger dana vento, foodie, holiday, Italian recipe, Meatballs with Pepperoni, Meatballs with Ricotta, oil, Olive, parties, pepperoni, recipe, recipes, Ricotta Cheese, sauce, saute, tomato sauce, Viking 3-in-1 Roasting Pan, Viking Brand, Viking Cookware

Why Pasta Makes Holiday Meals Great

December 18, 2015 By Dana Vento 24 Comments

#PastaForGood, donations, giving back, holiday season, pittsburgh, maryland, maryland, philadelphia, harrisburg, pittsburgh, Ronzoni®, Creamette®, Skinner®, San Giorgio®, Prince®, Catelli®, American Beauty®, No Yolks®, Wacky Mac® and Light & Fluffy®,Minute®, Success®, Mahatma®, Carolina®, River®, Water Maid®, Gourmet House®, Blue Ribbon®, Wonder®, Comet®, and Adolphus®.food for foodies, recipes, holiday, holiday celebration, tradition, italian, easy food, food for entertaining, good to prepare, recipe, recipes, parties, holidays, gatherings, fast to cook, easy to use, long pasta, short pasta, cook, dana vento, food blogger

Food during the holiday is a sentimental memory of tradition, passed on from generation to generation. Changing an authentic dish to a less traditional counterpart is not acceptable in a traditional Italian home and I stand by the testament of time, "if it's not broke, don't fix it!"  My  Italian ...

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Filed Under: Cooking, DIY, Food, Food, Food Prep Tip, Foods, Holiday Gift Guide, Life Happens, Lifestyle, Posts, Restaurant Tagged With: al dente, CHEESE, don't over cook, easy food, easy to use, fast to cook, food, food blogger, food for entertaining, fresh tomatoes, gatherings, good to prepare, holiday, holiday celebration, holiday pasta, holiday season, holidays, how to, how to cook with dana vento, italian, long pasta, no sauce, parties, pasta, recipe, recipe for pasta, recipes, sauce, short pasta, success, tradition, why pasta makes holidays great

The Ultimate Blender ~ NINJA

February 27, 2014 By Dana Vento 1 Comment

ninja, pro, total crushing,blades, smoothies, soups, purees, veggie chopping, high speed cyclonice, ultima blender, pulse, start, stop, dana vento

Three kids creates a cooking wizardry beyond anything I can often explain.  So often I feel that I no sooner clean up the kitchen and then suddenly I am right back in the kitchen.   ...

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Filed Under: Food, Kitchen Appliance Tagged With: 2.5 peak hp, 240000 rpm, 72 oz capacity, chop, cooking, foods, high speed cyclonic, kitchen appliance, ninja, ninja ultima blender, puree, recipes, sauce, single serve, smoothies, soups, total crushing, vitamix

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