To create a cranberry sprig garnish, carefully thread 3 fresh cranberries onto the bottom of each rosemary stem.
Next, fill a cocktail shaker with ice.
Add vodka, cranberry juice, and lime juice.
Shake well, as you mean it.
Pour into ice-filled copper mugs.
Top off each mug with ginger beer and stir to combine.
Last, garnish with rosemary sprigs and lime wedges, if desired, before serving. '
Sip. Sip. Hooray!