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Pasta with Peas bacon & onion, onions, food, food blogger, recipe, cooking, diy, in the kitchen, pasta onions, pasta bacon, pasta peas, pasta meal, easy to create, dana vento

Pasta With Peas And Bacon

Ingredients
  

  • 2 Strips of Bacon
  • 1 Small Onion peeled, chopped
  • 1/2 Tsp Fresh Milled Pepper
  • 1 Pound of Frozen Peas
  • 1 1/2 Pounds of Pasta
  • 2 Tbsp Avocado Oil
  • A few Sprigs of Fresh Parsley Optional(Chopped)
  • 2-3 TBSP of Water

Instructions
 

  • In a Frying Pan, turn stove to Medium Heat, add Avocado Oil, Bacon, Fresh Parsley & Onions.Cover
  • Once Bacon has crisped, remove and remove onions and parsley, however leave drippings and oil in pan.
  • Place Peas in Pot, Cover and allow to steam on warm burner, Medium, add water, to top of peas so as not to mix with the water and spatter.
  • Once warmed about 5 minutes, remove from heat and toss with onions, parsley and bacon.
  • Boil Pasta. Cook till al dente. Remove, drain, rinse quickly.
  • Toss all ingredients together in bowl, serve warm. Dress with Parmesan Cheese