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Chili Pierogies

Ingredients
  

  • 1 15 Oz Can Of Chili beans or no beans, your choice
  • 1 Bag of Shredded Mexican Blend Cheese 2 Cups (any brand)
  • 1 Can 13.8 oz of Pizza Crust from Dairy Any brand
  • 1 Cutting Board
  • 1 fork for using tines

Instructions
 

  • Preheat Oven to 400 Degrees Fahrenheit
  • Open Pizza Crust Up and place it on cutting board.
  • Take a Glass and cut the dough out by the circle of the glass opening
  • Place 1 TBSP of chili to a Cut Circle. (place tbsp to the left or right side, but the other side must be able to fold over, as photo'd above and be sealed with tines of a fork)
  • Add 1 TSP or so of shredded cheese.
  • Fold over the one side that is not filled and crease with tines of a fork
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  • You will bake them in a pre-heated oven at 400 degrees Fahrenheit for about 15 minutes, or until golden brown and bubbly.