Go Back Email Link

Broccoli Cheddar Soup

Print

Ingredients

  • 2 Tbsp Of Butter
  • 2 Tbsp Of Balsamic
  • 1/4 Cup of Sweet Onion Sliced
  • 1 - 16 oz bag of broccoli florets
  • 1 32 oz Container of Vegetable Broth
  • 2 Cups of Cheddar Grated Cheese
  • 2 Tsp Of Fresh Ground Pepper
  • 4 Oz of Cream Cheese
  • 1/2 Butter
  • 1/4 Flour
  • 24 oz of Milk

Instructions

For The Onion

  • Melt 2 Tbsp of Butter with the 1/4 sliced Onion and let it turn translucent, do not let the butter burn, keep on low heat and cover, but check
    broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
  • Add In Broccoli and allow it to cook with lid on as well and add a little broth about 1/4 C
    broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
  • Once Softened (about 10 minutes maximum, Separate the broccoli and onions into a blender, Ninja, etc leaving behind the melted butter and soup mixture, using a slotted spoon is best.
  • Take the Broccoli, Cream Cheese and all but the last 1/4 C of Vegetable Broth and place in blender. Pulse to mix.
    broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking

For The Rue

  • broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
  • With the reserve broth and butter mixture from the broccoli and onion mixture it is time to make the rue.
    broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
  • Add in 1/2 C of Butter, 1/4 of Flour (little by little) and add in 1/4 C of Vegetable Stock. Using a whisk, whisk till thickened and add in balsamic
    broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
  • Remove from heat.
  • Remove Pot from stove and place on slow cooker and adding in additional 24 ounces of milk and stir.

For The Broccoli Cheddar

  • broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
  • Add in Pepper, Broccoli Mixture and Rue altogether and stir well with a large whisk. Place lid on and allow to thicken for about 2 hours on the slow cooker. About one hour into the mixture, add the cheddar cheese and stir with a fork to blend well, again allow to cook for one last hour on low and serve.
    broccoli cheddar, soup, meatless, meatless meals, lent, veggies, veggie in soup, broccoli in soup, broccoli, balsamic, onions, cheese, cheddar, cooking, dana vento, recipe, food, food blogger, recipe, rue, thickening broccoli cheddar soup, fast meals, meals made easy, easy cooking
Tried this recipe?Follow me on Pinterst at @Dana_Vento for more!