Place Olive Oil in inner pot.
Put Pasta In
Cover Pasta with just enough water to cover pasta (do not coat beyond pasta)
Place Cheese Sauce
Stir and add in parmesan cheese as well, stirring enough to mix but not a lot
Cut Butter into several pieces and spread across pasta
Sprinkle Bread Crumbs atop butter
Place lid on top
Press Start, Menu, and decrease to 6 minutes no more
When Pressure Cooker is done, it will signal with beeps, release steam (please note that it may spit starch, therefore you may want to ‘hover’ with a pot holder and a towel to lessen the spitting effect.
Open as soon as you have release the pressure and stir.
Serve warm.
Refrigerate leftovers.
Preparation Time: 2 Minutes
Cooking Time: 9 Minutes to build pressure
Cooking Time 6 Minutes
Total Time: 17 Minutes