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Air Fryer Smoked Gouda Asparagus

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Ingredients Method

Ingredients
  

  • 1 Pound of Asparagus washed, rinsed, and snapping off bottom 1/2"
  • 1 Cup Heavy Cream
  • 1/2 C Parmesan Cheese
  • 2 Tbsp Italian Spices including red pepper flakes
  • Fresh Ground Pepper
  • Sprinkle of Mediterranean Sea Salt fine ground
  • 1/4 C Smoked Gouda Cheese Shredded

Method
 

  1. In a shallow dish pour heavy cream, Parmesan cheese and Italian Spice.
  2. Place asparagus in and roll around coating evenly.
  3. Open air fryer and make sure to spray basket with nonstick spray.
  4. Place asparagus in a single layer in the fry basket
  5. Program Air Fryer to 400 Fahrenheit for 6 minutes
  6. Once fry cycle has completed remove from fry basket
  7. Place Asparagus on plate and shred smoked Gouda Cheese across spears
  8. Sprinkle with Salt and Pepper
  9. Serve Warm