Growing up as a traditional Italian you learn a few things when you look back at life: 1) if you are an Italian Woman and your mom shares recipe with you, or your grandmother shares it with you, suddenly it is like your lips are supposed to wear a chastity belt, and that secret it never to come out. ...
celery
Seared Salmon With Balsamic Glaze on Confetti Pasta
There's nothing like the great taste of boneless, skinless salmon and if we could eat it everyday I think we would. Grilling salmon is a great way to prepare it but there are alternative methods to cook this perfect seafood. Drizzling salmon pieces with balsamic glaze offers a nice taste ...
Best Vegas Margarita and Gourmet Nachos
I personally consider myself an arrogant snob of margaritas. I always get my margaritas on the rocks, because I really want to taste what these bad boys are made of. I get down and dirty with them keeping them simple and pure. ...
Roasted Eggplant With Lentil Soup
How often do you change up what you prepare for dinner? I am always looking for new, great recipes, but sometimes old recipes, reinvented are the best. My grandmother, from Italy, was hands-down one of the best cooks I knew and of course then my mom! ...
Pressure Cooker Roasted Chicken
Roasted Chicken is the ultimate in family meals and one that provides those yearned for leftovers. When I prepare my Pressure cooker roasted chicken, I assure myself that a few nights of the week, we will have leftovers. Additionally pressure cooker roasted chicken creates a chicken that can be ...