Imagine lounging on a sandy beach in Playa Del Carmen, the warm sun kissing your skin, and waves crashing nearby. You stumble upon a hidden gem—a beachside hidden gem serving the most incredible guacamole you’ve ever tasted. But this isn’t your ordinary guacamole.
Oh no, this is Spicy Mango Guacamole, a mind-blowing fusion of flavors that will transport your taste buds to a state of pure bliss. And guess what? We’ve cracked the code and recreated this masterpiece (mango guacamole dip) in our kitchen. Get ready for a dip that’s so fantastic it’ll leave you begging for more!
Table of Contents
Kitchen Essentials To Make The Guac With Mango
To start making this mouthwatering adventure of guacamole with mango, you’ll need a few kitchen essentials.
- A medium-sized bowl
- A fork for mashing avocados
- A sharp knife for dicing ingredients
- A cutting board
- A lime juicer (or simply your hands for a citrusy squeeze)
- A serving bowl for presentation
- And, of course, a bag of tortilla chips for dipping (or any other favorite dipper!)
Ingredients For Guacamole with Mango
Now let’s dive into the magical ingredients that make this Spicy Mango Guacamole come to life.
- Ripe avocados (the creaminess factor)
- A medium-ripe mango (the sweet surprise)
- A small red onion, finely diced (for a hint of zing)
- One jalapeno pepper, seeded and finely chopped (to add a spicy kick)
- Fresh cilantro, chopped (for that herbaceous touch)
- Fresh lime juice (for a burst of citrusy freshness)
- Chipotle powder (the secret spice weapon)
- Salt (to enhance the flavors)
- And, of course, tortilla chips for serving (the perfect vehicles for scooping up this flavorful creation)
The Spicy Mango Guacamole Story Begins
It all started on that picturesque beach in Playa Del Carmen. The sun shone, and hunger struck us like a ravenous pelican diving for fish.
We stumbled upon a humble shack with a hand-painted sign that read, “Mango Guacamole.” Intrigued, we stepped inside and ordered their signature guacamole.
Little did we know that our taste buds were about to take on a flavor journey they would never forget.
The Mango Revelation of Guacamole With Mango Began
Something unexpected happened as we took our first dip into the vibrant green sea of guacamole. A burst of sweetness danced on our tongues, mingling with the creamy avocado and the tantalizing heat of the spices.
Our taste buds rejoiced, and we knew we had stumbled upon something extraordinary—a Spicy Mango Guacamole that would forever change our snacking game.
The Mango + The Avocado: Our Mission to Recreate
With our taste buds still buzzing from that fateful encounter, we embarked on a mission to recreate this flavor-packed marvel in our kitchen.
Armed with avocados, a mango, and a handful of kitchen essentials, we set out to capture the essence of that beachside guacamole shack.
Experience A Symphony of Flavors In Spicy Mango Guacamole
As we diced the ripe mango, its vibrant orange flesh whispered promises of sweetness. We added it to the mashed avocados, creating a symphony of flavors that would soon awaken our senses.
Finely diced red onion joined the party, adding a zingy twist. And, of course, we couldn’t forget the jalapeno pepper, finely chopped for that fiery kick we craved.
The Secret Ingredient For Guacamole With Mango
But the secret weapon, chipotle powder, truly took this guacamole to new heights. With just a sprinkle, this smoky, spicy marvel transformed the ordinary into the extraordinary.
It was the The missing puzzle piece is the key to unlocking a flavor combination that would leave our taste buds in awe.
Let the Magic Unfold
With all the ingredients perfectly mingled, we took our first bite of our homemade Spicy Mango Guacamole. The flavors exploded in our mouths like a fiesta of deliciousness.
Creamy avocado danced with the sweetness of mango, while the chipotle powder infused every bite with a smoky, spicy crescendo. It was pure magic.
Perfect Pairings
Now, what’s a dip without its perfect dance partner? This Spicy Mango Guacamole was more than just a chip companion. It elevated tacos, nachos, and quesadillas to new heights.
It embraced grilled chicken lovingly and made fish tacos sing joyfully. The possibilities were endless.
We Brought Home The Best Souvenir: A Recipe
Ultimately, our quest for the perfect guacamole led us to a flavor adventure we’ll never forget. From the sandy beaches of Playa Del Carmen to our very own kitchen, we recreated the Spicy Mango Guacamole that left us craving more.
So grab your avocados, dice that mango, and sprinkle that chipotle powder with abandon. Let this vibrant dip take your taste buds on a rollercoaster ride they’ll never want to get off.
Get ready to dip into a world of flavor that’s so fantastic it’ll leave you longing for the beach, the waves, and another bowl of Spicy Mango Guacamole. Enjoy the journey!
Grab the Recipe
Spicy Mango Guacamole
This vibrant, Zesty Mango Guacamole recipe takes the classic guacamole to new heights with the addition of a surprising spice: chipotle powder. The smoky and slightly spicy flavor of Chipotle complements the creamy avocado and the sweetness of fresh mango, creating a delightful fusion of flavors. Each bite will tantalize your taste buds and leave you craving for more. Perfect for parties, gatherings, or as a tasty snack. Let's get started!
Ingredients
- 3 ripe avocados
- 1 medium ripe mango
- 1 small red onion, finely diced
- 1 jalapeno pepper, seeded and finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 lime, juiced
- 1/2 teaspoon chipotle powder
- 1/2 teaspoon salt
- Tortilla chips, for serving
Instructions
- Cut the avocados in half, remove the pits, and scoop the flesh into a medium-sized bowl. Mash the avocados with a fork until smooth but still slightly chunky.
- Peel the mango and cut the flesh away from the pit. Dice the mango into small cubes.
- Add the diced mango, finely diced red onion, chopped jalapeno pepper, and fresh cilantro to the bowl with the mashed avocados.
- Squeeze the juice of one lime over the mixture to add a refreshing citrus flavor.
- Sprinkle the chipotle powder and salt evenly over the mixture. The chipotle powder will infuse a smoky and spicy kick to the guacamole, enhancing the overall taste.
- Gently fold all the ingredients until well combined, being careful not to overmix.
- Taste the guacamole and adjust the seasoning according to your preference. Add more chipotle powder for extra heat or salt for savory notes.
- Transfer the guacamole to a serving bowl and garnish with a few fresh cilantro sprigs.
- Serve the Spicy Mango Guacamole with tortilla chips, and enjoy!
Notes
TIPS
- You can reduce or omit the chipotle powder altogether if you prefer a milder spice level.
- Ensure the avocados and mango are ripe for the best flavor and texture.
- If you want an extra burst of tanginess, you can add a splash of hot sauce or a dash of cayenne pepper.
This Spicy Mango Guacamole recipe is a delightful appetizer or snack, perfect for sharing with friends and family. Enjoy the unique combination of chipotle powder flavors to this classic dip!
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 204Total Fat: 15gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 12gCholesterol: 0mgSodium: 193mgCarbohydrates: 19gFiber: 8gSugar: 9gProtein: 3g
DanaVento.Com is not a dietician or nutritionist; any nutritional information shared is simply an estimate. Use a nutritional calculator if you need exact estimates of nutrition, and note that the brands you use in your recipe may differ slightly or significantly from those brands of items you use, creating a variance in nutritional content.
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