Savor the Summery Delight of Air-Fried Cinnamon Peaches!
Experience the magic of summer with our Summer Air-Fried Cinnamon Peaches (5 Ingredients) recipe. Get ready for a burst of sweetness and warmth in every bite.

Indulge in this irresistible treat and savor the flavors of the season. Discover the recipe and let your taste buds embark on a delightful journey! Keep reading for the full recipe and preparation instructions.
Summer Baked Cinnamon Peaches (5 Ingredients)
Imagine a warm summer evening, a gentle breeze rustling through the leaves, and the tantalizing aroma of sweet, baked peaches wafting through the air.
This delightful dessert combines the freshness of juicy peaches with the warmth of ground cinnamon, creating a perfect harmony of flavors.
Table of Contents
Simple Desserts Are The Essence Of Summer
Summer is a season filled with vibrant colors and abundant fruits, and peaches are undoubtedly one of the stars of this fruitful period. Their luscious texture and delicate balance of sweetness and tanginess make them versatile ingredients for both savory and sweet dishes.
Today, we’ll explore a delightful way to enjoy peaches as a dessert – by baking them with cinnamon and other irresistible flavors.
Freestone Peaches: The Perfect Choice for Baking
When it comes to baking with peaches, freestone peaches reign supreme. For a good reason, these peaches have earned their popularity among bakers. “freestone” refers to the ease with which the flesh separates from the pit, making them a breeze to cut and prepare.
No more struggling to release the precious fruit from its stubborn hold. Unlike clingstone peaches, where the flesh clings onto the pit, freestone peaches allow for effortless slicing and preparation.
So, when creating your culinary masterpiece, opt for freestone peaches and experience the joy of hassle-free baking.
The Sweet Aroma of Summer + Why We Air Fry Peaches
As the sun shines brightly overhead, it brings out the natural sugars in the peaches, intensifying their sweetness. Baking the peaches enhances their natural flavors, creating a caramelized exterior while keeping the inside tender and juicy. The gentle heat infuses the fruit with the enticing aroma of summer, inviting you to savor each bite.
You can create a mouthwatering treat that will impress your family and friends in just a few simple steps. So, let’s dive into the world of summer-baked cinnamon peaches!
Five Reasons You’ll Love These Summer Air-Fried Cinnamon Peaches
- Quick and Easy: With five ingredients and the most effortless steps, create a dessert that will impress without spending hours in the kitchen.
- Vibrant Flavors: Combining sweet peaches, tangy balsamic vinegar, and warm cinnamon creates a flavor explosion that will tantalize your taste buds.
- Versatility: Enjoy these air-fried cinnamon peaches as a standalone dessert, or get creative by using them as a topping for ice cream, pancakes, or yogurt.
- Healthful Indulgence: Peaches offer vitamins and dietary fiber, making this dessert a guilt-free way to satisfy your sweet tooth.
- Summer Sensation: Embrace the season’s flavors with this summer air-fried cinnamon peaches. It’s like capturing the essence of sunshine in every bite.
A Simple and Delicious Recipe
With just five simple ingredients, you can transform ordinary peaches into a dessert with everyone craving more. Let’s walk through the steps to create these delectable baked cinnamon peaches.
This summer-perfect dessert involves air-frying perfectly ripe peaches with a tantalizing blend of ingredients. These ingredients combine to create a sweetness and warmth that will transport you to a sunny paradise with every bite.
Get ready to indulge in this irresistible treat and experience the magic of summer on your taste buds!
- large peaches
- balsamic vinegar
- ground cinnamon
- real maple syrup
- heavy whipping cream
- Vanilla optional
A Fun and Easy Recipe: Summer Air-Fried Cinnamon Peaches
Welcome to a world of mouthwatering delight! Our summer air-fried cinnamon peaches recipe perfectly blends simplicity and flavor. With just five ingredients, you can create a dessert that will transport your taste buds to a realm of pure bliss. So, let’s embark on this culinary adventure together!
Step 1: Preparing the Peaches
The first step on our journey to sweet satisfaction is selecting the finest peaches. Look for those that are ripe, fragrant, and just begging to be transformed into something extraordinary. Once you have your peaches, please give them a gentle wash, and then cut them in half, removing the pits. The stage is set, and the peaches are ready to embrace their destiny.
Step 2: Flavorful Enhancements
Now it’s time to take these peaches to the next level, using balsamic vinegar on each peach half (learn the method in the recipe card), allowing its tangy richness to mingle with the natural sweetness.
Follow with a generous sprinkling of ground cinnamon over the peaches, releasing its warm and comforting aroma. These simple enhancements will elevate the flavors and create a symphony for your senses.
Step 3: Air-Frying for Delightful Results
Prepare to embark on a culinary adventure as we introduce our secret weapon: the air fryer. Place the prepared peaches on the air fryer basket or tray, ensuring they have enough space to cook evenly.
Let it work its magic. Do watch the air-fried peaches as they bake, eagerly waiting for that perfect moment when they turn tender and caramelized.
As the air fryer works its charm, your kitchen will be filled with the mouthwatering aroma of sweet peaches and warm cinnamon. It’s an olfactory symphony that will have your senses on high alert, eagerly awaiting the final result.
Exploring the Magic of Balsamic Vinegar
Let’s take a moment to appreciate the magic of balsamic vinegar. Beyond its tangy notes, it acts as a flavor conductor, enhancing the sweetness of the peaches and adding a subtle depth that surprises and delights.
Its dark, velvety presence is a key ingredient in this symphony of flavors, transforming a simple peach into a culinary masterpiece.
Embracing the Warmth of Ground Cinnamon
Ground cinnamon is like a warm hug for your taste buds. It infuses the peaches with a sense of comfort and coziness, evoking memories of lazy summer afternoons and the joy of indulging in something sweet.
As the peaches bake in the air fryer, the cinnamon melds with their natural sweetness, creating a harmonious balance that will transport you to a world of pure delight.
The Sweet Touch of Real Maple Syrup
As our culinary journey nears its end, we introduce the final touch: real maple syrup. This liquid gold adds a natural sweetness and a touch of decadence to our air-fried cinnamon peaches. Drizzled over the top, it creates a glaze that coats the peaches, enhancing their visual appeal and adding a lusciousness that will make your taste buds sing.
Combining balsamic vinegar, ground cinnamon, and real maple syrup creates a symphony of flavors that dances on your palate. It’s a medley of sweet, tangy, and warm notes that will have you craving bite after bite.
Sweet Serving Suggestions And Garnish
Now that your air-fried cinnamon peaches are ready, it’s time to present them in all their glory.
- Serve them warm, allowing the caramelized exterior to contrast beautifully with the tender, juicy peach flesh.
- Add a dollop of freshly whipped cream and sprinkle with a hint of ground cinnamon for a touch of elegance.
- The creaminess and coolness of the whipped cream will complement the warm flavors and create a truly indulgent experience.
The Irresistible Indulgence of Creamy Delight
If you want to take your indulgence to the next level, add a drizzle of honey once you add your whipping cream over the air-fried cinnamon peaches.
The creamy richness pairs perfectly with the caramelized sweetness, creating a symphony of textures and flavors that will leave you in pure bliss. Get ready for the moment of pure indulgence.
Variations of the Recipe
- Add a Crunchy Twist with Chopped Almonds
- Creamy Delight: Dollop of Ricotta Cheese
- Simplify with Maple Syrup Drizzle Only
- Tangy and Savory: Goat Cheese Crumbles
- Bold and Flavorful: Gorgonzola Crumbles
Reasons for each variation:
- Add a Crunchy Twist with Chopped Almonds: You introduce a delightful crunch that contrasts with the tender peaches by incorporating chopped almonds into the recipe. It adds texture and a nutty flavor that complements the dish’s sweetness.
- Creamy Delight: Dollop of Ricotta Cheese: Adding a dollop of creamy ricotta cheese takes the recipe to a whole new level of indulgence. The creamy and slightly tangy cheese provides a velvety texture that harmonizes with the sweetness of the peaches, creating a luxurious and satisfying combination.
- Simplify with Maple Syrup Drizzle Only: For those who prefer a simpler flavor profile, drizzling the air-fried cinnamon peaches with only maple syrup brings out the natural sweetness without any additional ingredients. It allows the peaches to shine and gives you a pure and delicious experience.
- Tangy and Savory: Goat Cheese Crumbles: If you want to add a tangy and savory element, sprinkle some goat cheese crumbles over the air-fried cinnamon peaches. The tanginess of the cheese balances the sweetness of the peaches, creating a delightful contrast of flavors that will tantalize your taste buds.
- Bold and Flavorful: Gorgonzola Crumbles: For those who appreciate bold and intense flavors, gorgonzola crumbles are the perfect addition. The sharp and robust taste of gorgonzola pairs exceptionally well with the sweetness of the peaches, creating a harmonious blend of flavors that will leave a lasting impression.
Feel free to experiment with these variations and make the dish your own. Enjoy the journey of exploring different flavors and creating a personalized culinary masterpiece!
Discovering the Health Benefits of Peaches
Not only do these air-fried cinnamon peaches satisfy your sweet cravings, but they also offer several health benefits.
- Peaches provide vitamins A and C as well as dietary fiber.
- They provide antioxidants that promote overall well-being and help maintain healthy skin.
So, savor each bite, knowing you’re nourishing your body while delighting your taste buds.
FAQs: Your Questions Answered
Can I use frozen peaches instead of fresh ones?
Certainly! But frozen peaches will turn out differently and maybe more squishy in the end results, but if you do use them, make sure to thaw the peaches before preparing and adjust the cooking time accordingly.
Can I substitute the heavy whipping cream with a dairy-free alternative?
Absolutely! Try a coconut cream or a plant-based whipped topping as a substitute for heavy whipping cream. Do note they are less thick and may more melt and spread than stay solid.
How long do the air-fried cinnamon peaches stay fresh?
These air-fried cinnamon peaches are best enjoyed fresh out of the air fryer. We do not like leftover air-fried peaches, but you could store them in an airtight container for up to 2 days if needed. Just reheat them gently before serving.
Can Brown sugar be used instead of maple syrup?
Yes, you can substitute brown sugar for maple syrup if desired. Remember that the flavor profile will be slightly different but equally delicious.
Now Are You Ready to Savor Summer In The Air-Fried Cinnamon Peaches?
Congratulations! You’ve successfully embarked on a journey of sweet sensations with our summer air-fried cinnamon peaches. With their caramelized exterior and tender, juicy interior, these delightful treats are a testament to the magic of simple ingredients and creative cooking methods.
So, why wait? Treat yourself to this irresistible dessert and savor the flavors of summer!
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The Recipe For Air-Fried Cinnamon Peaches With Whipped Topping
Air-Fried Cinnamon Peaches
As the sun shines brightly overhead, it brings out the natural sugars in the peaches, intensifying their sweetness. Baking the peaches enhances their natural flavors, creating a caramelized exterior while keeping the inside tender and juicy. The gentle heat infuses the fruit with the enticing aroma of summer, inviting you to savor each bite.
You can create a mouthwatering treat that will impress your family and friends in just a few simple steps. So, let's dive into the world of summer-baked cinnamon peaches!
Ingredients
- 4 large peaches, cut in half, pits removed
- 2 T. balsamic vinegar
- 2 t. ground cinnamon (+ more for garnish)
- 2½ T. real maple syrup, divided
- ½ c. heavy whipping cream
- 1 t vanilla powder (optional)
Instructions
- Preheat your air fryer to 350°F.
- Cut a piece of parchment paper to fit your air fryer
- Arrange peach halves on the parchment paper and spread the balsamic vinegar over the exposed surface with a pastry brush.
- Sprinkle the ground cinnamon on top and divide evenly between the peach halves.
- Drizzle two tablespoons of maple syrup on top, using the pastry brush to cover the entire surface of each peach half.
- Place the parchment and peaches (you may prefer to transfer them to an additional piece of parchment paper instead of using the one you worked on) into the preheated air fryer with the pit side down and the skin side up
- Cook this portion of the peach for 5 minutes, then reverse sides and air fry for 2 minutes, not longer.
- While the peaches are in the air fryer, pour the heavy cream into a medium mixing bowl and beat until fluffy.(add in the vanilla powder if using)
- Add the remaining maple syrup and continue beating until well combined.
- Remove the peaches from the air fryer and serve warm, topped with a dollop of maple whipped cream and a
sprinkle of cinnamon, if desired. - Enjoy!
Notes
See the blog post for many variations of the recipe
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 215Total Fat: 11gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 34mgSodium: 12mgCarbohydrates: 28gFiber: 3gSugar: 24gProtein: 3g
DanaVento.Com is not a dietician or nutritionist; any nutritional information shared is simply an estimate. Use a nutritional calculator if you need exact estimates of nutrition, and note that the brands you use in your recipe may differ slightly or significantly from those brands of items you use, creating a variance in nutritional content.
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