This product was gifted to me with no expectation of content or payment. All opinions are my own.
No patio? No problem. If you love steak but don’t have space for a grill — or just don’t want the hassle of propane and flare-ups — there’s a better way to sear indoors. Meet the Luma Electric Steak Grill — a smokeless, infrared powerhouse that hits 1450°F and brings serious steakhouse vibes to your kitchen. Here’s my simple LUMA Electric Steak Grill Review to help you with your shopping and introduce you to a fantastic way to grill inside!
Let’s break down why this boxy little beast deserves a spot in your home (and why you don’t need a backyard to get grilling).
Table of Contents
1. Easy Setup with the Luma Electric Steak Grill Review
Luma Electric Steak Grill >> Smokeless Electric Infrared Grill Model:LSGE80BK00 | UPC: 856413003264 Shop it now get 10% off — Code for 10% off: DANAVENTO
Out of the box, it’s basically plug-and-play. I wiped it down, cleared space on my chef’s center island (yes, this thing gives off major heat, so don’t wedge it under a cabinet), and it was good to go.
There’s no complicated assembly. Just insert the grill grate, add water to the bottom tray (this is a non-negotiable every time you use it), and you’re off. It’s so simple, it almost feels like cheating.
You’ll want to give it space — I keep it on an open surface, away from anything overhead or beside it. Think of it like a pizza oven: you wouldn’t block the airflow or put it under a shelf.
2. Luma Electric Steak Grill Review: It Brings the Heat
The Luma Electric Steak Grill gets HOT. I’m talking 1450°F infrared power, which gives you the same kind of sear you’d get outside over open flames. That heat comes from the top and radiates down, so you get that golden crust on your steak — fast — without flare-ups or smoke. That kind of intense direct heat is exactly what pros recommend when you’re learning how high heat creates the perfect sear on steak.
One heads-up: this isn’t a cute, close-the-door air fryer. The grill is open-facing, pizza-oven-style, so kids and pets need to stay clear while it’s in use. This is a grown-up tool that acts like a countertop grill, not a toaster oven.
3. Luma Electric Steak Grill Review on Controls and Simplicity
I’m a fan of anything that doesn’t require a 20-minute setup or a YouTube tutorial. The Luma grill gives you a simple LED temperature readout (just so you know how hot it’s getting) and a manual dial that lets you set cook time up to 60 minutes.
The power switch is located on the back, so it’s a clean look up front — no clutter, no excessive buttons. You want steak? You turn the dial and go.
4. Adjustable Rack Heights in the Luma Electric Steak Grill Review
There are multiple slots inside to adjust the grill height. That means you can raise or lower the grate depending on what you’re cooking — which is actually genius, because not everything needs a full blast of 1450°F from two inches away.
The included recipe book walks you through what slot to use for steak, chicken, or even potatoes (yep, I tested that too). I’ve done both ribeyes and Yukon golds — and both came out perfect. Steakhouse vibes without leaving the kitchen.
5. Compact Power: Luma Electric Steak Grill Review
At 16.1″ x 14.2″ x 15.6″, the grill isn’t taking over your kitchen, but don’t let the size fool you. It’s solid, heavy-duty, and clearly built for repeat use.
The grill area is 9.6″ x 8.5″, so you’ve got enough space for two steaks or a couple of chicken breasts. It’s perfect for weeknight grilling when you want that real deal crust — without messing with charcoal or scrubbing down the propane grill.
6. Luma Electric Steak Grill Review: Worth Using Year-Round
Grill season used to be limited by weather. But now? When the forecast says rain or it’s 95° with 90% humidity, I just cook inside. If you’re working with a countertop setup, these indoor grilling tips from the pros are worth bookmarking for safe, flavorful cooking year-round.
Whether it’s steak, salmon, zucchini, or even flatbread — if it benefits from high-heat searing, it works in the Luma grill. The sear you get from this thing is not a joke. And cleanup is easy: just let it cool, wipe it down, and you’re done.
You don’t need a patio. You don’t need perfect weather. You just need an outlet and a craving for steak.
Why the Luma Electric Steak Grill Review Earned Its Spot
There’s a reason this grill lives on my island and not in a cabinet. It’s easy to use, heats up insanely fast, and makes restaurant-quality food with zero outdoor setup. If you’re tired of waiting for sunny days or dragging out the propane tank — this solves that problem.
This isn’t a gimmick gadget. It’s the real deal. And if you’re serious about steak (or just want to cook better, faster, and easier), it’s 100% worth it. Again grab it discounted Luma Electric Steak Grill >> Smokeless Electric Infrared Grill Model:LSGE80BK00 | UPC: 856413003264 Shop it now get 10% off — Code for 10% off: DANAVENTO
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