Beer Bread for Bread Machines | Do You Have A Can of Beer?

Beer bread for bread machines that will always turn out perfect: You found the recipes we’ve used hundreds of times and that our readers have used to recreate the beer bread in bread machines at their homes endlessly!

Beer Bread In A Bread Machine

If you’re looking for an easy bread made with beer recipe for your bread machine, look no further! This recipe only requires five ingredients and yields excellent results with minimal effort. Follow the directions below and let your bread machine do all the work.

You’ve found a great beer bread for bread machines, meaning whatever bread machine you own. PRO TIP: If you don’t have a bread machine, make it by hand in a bowl, and you will yield the same fabulous results!  

Nothing quite beats the taste of freshly baked bread; it’s easy to bake a loaf at home with a bread machine. The bread machine is a winner in my home because it makes bread a snap if you have a recipe like my beer bread!

I love using my bread machine to make beer bread – and this recipe for beer bread yields a light, airy texture, good bread with a lightly ‘sweet’ taste, and an adequately crunchy crust. 

Plus, making bread with a can of beer in a bread machine is so simple:

• Gather the ingredients together.
• Add them to the bread machine.
• Let it do its thing.

I’m thrilled to share this easy beer bread recipe with you but don’t just take my word for its awesomeness.

Donna from New Mexico tried it and said, ‘I tried Dana’s beer bread recipe and it was a game-changer! So easy and delicious!’

What are you waiting for? Crack open a can of beer, and let’s get beer bread-making!

Beer Bread In A Bread Machine? Why You’ll Love It!

• Breadmaker beer bread is super fast and easy to make
• Your active time making bread with beer is minimal (adding the ingredients)
• the crust on the beer bread recipe for the bread machine is nice and crusty
• you can easily make and take the loaf of beer bread with you
• The breadmaker does all the work
• The homemade beer bread ingredients are easy to find

Make Beer Bread For Bread Machines: Kitchen Essentials

• measuring cup
• measuring spoons
• bread machine
• cooling rack
• oven mitt

But our star equipment item is the bread machine, so let’s chat about that, and how to make bread with a bread machine and the bread machine I’ve been using, and trust me, it’s nothing special.

The Beer Bread For Bread Machines

Find a bread machine you love that makes up to 2 pounds; that is all you need. Your bread machine does not need a lot of whistles and bells; simple is best!

Ingredients For The Beer Bread For Bread Machines

• beer
• flour
• olive oil
• yeast
• sugar

These ingredients are simple, yet the result is absolutely delightful. Don’t believe me?

Sheylan from Chicago, a baking newbie, shared her experience, ‘As a beginner, I appreciated how straightforward this recipe was. Turned out great!’

But, to answer your question before you even ask it: Can you use beer instead of yeast in bread? Yes, you can. Also, for those wondering about beer to use? What type of beer is best for beer bread?

That’s all a very personal choice, but here are a few insightful tips we have learned as we bake:

• The lighter the beer, the lighter the color, and the milder the taste
• Dark beer (Stouts) one of our favorites for St. Patricks, creates a bolder flavor and a more pronounced darker color

And last but not least: Does Beer Cook out of Beer Bread? YES, as the heat evaporates, the beer.

As you follow these steps, remember that this recipe is foolproof.

Tyler from Tallahassee can vouch for it, ‘This bread came out perfect in my machine. My family loved it!’ Try it out and see for yourself!

How TO Make Bread Machine Beer Bread

Now for those who want to toss the ingredients in and walk away and then have a fabulous loaf of bread you can serve for dinner, this recipe is the ticket!

Breadmaking is both an art and a science. For those interested in the science behind it, like how the gluten structure forms and how different ingredients interact, the Exploratorium offers an insightful overview.

Beer Bread For Bread Machines

• Pull your ingredients together for the bread machine beer bread before you start and make sure you know the order your particular bread machine suggests for ingredient additions (i.e., liquid first or dry ingredients first, etc. )
• Add the ingredients to the bread liner.
• Close the lid.
• Program your bread machine walk away and do other tasks.
• When the bread machine makes the beer bread, remove the bread liner immediately upon completing the bread cycle; it will be hot!
• Use oven mitts to handle it, and after you slide the bread out, take the paddle out of the bottom when the bread is fresh and pliable instead of set and crusty.
• Place the loaf of breadmaker beer bread on a cooling rack for about 2 hours and slice and serve.

Remember, fresh bread lasts only a few days, so continue to share the loaf of bread!

A Can Of Beer To Make A Loaf Of Beer Bread In Bread Machine?

If you’ve ever made bread before, you know that yeast is one of the key ingredients. Yeast is a microorganism that helps the bread to rise and gives it a slightly chewy texture. 

Yeast is in beer and gives it its unique flavor; therefore, try using beer in bread recipes. The yeast in the beer will help the bread rise and give it a slightly different flavor than traditional yeast bread. 

Beer bread is also usually a bit denser than other types of bread. Some might think using beer in bread is strange, but it’s quite common. Many bakeries will use beer in their bread recipes, and now it is your turn to try making bread in your bread machine with our beer and bread machine recipe! 

Pro Tips For Breadmaker Beer Bread

As you already know from reading, our easy bread machine beer recipe is fast and effortless. Flatten the beer with salt that you would use in the recipe up to 3/4 of a teaspoon, taking the fizz down, but you do not have to do that. Use extra virgin olive oil for a more robust flavor. Use Splenda/Stevia to remove the real sugar (if you like).

Yeast, a key ingredient in this recipe, plays a fascinating role in bread making. To understand more about how yeast works to give our bread its rise and texture, check out this detailed explanation from The Kitchn.

And if you want to, you can change the flour from bread flour and make a whole wheat beer bread machine recipe instead. By using whole wheat flour or even half-bread flour, half whole wheat, go for it.

Exploring different add-ins can transform your bread’s texture and flavor. For those who enjoy diving into the science of these variations, like how different ingredients can change your bread, Smithsonian Magazine offers an in-depth look into the fascinating world of sourdough starters and their unique microbial communities.

FAQs: Beer Bread For Bread Machines

1. Can I use non-alcoholic beer for this recipe? Non-alcoholic beer can be used as a substitute, though it may slightly alter the flavor. The beer in this recipe primarily adds a unique taste and interacts with the baking powder for leavening.
2. What if I don’t have a bread machine? While this recipe is designed for a bread machine, you can experiment with oven baking. Note that this would require additional steps like dough mixing, kneading, and a rise time, which are not covered in this recipe.
3. Can I add other ingredients like cheese or herbs? Absolutely! Feel free to experiment with adding cheese, herbs, or even nuts for added flavor.
4. How should I store the bread, and how long does it last? Store the bread in an airtight container. It usually stays fresh for up to 3-4 days.
5. Is there a specific type of beer that works best for this recipe? Lighter beers work well for a subtle flavor, but you can experiment with different types to find your preference.

Need More Inspiration for Bread Machine Recipes?

Beer Bread Bowls: They are a great option because you can put chili or thick and creamy soups in them.

Tuscan Herb Bread: Use Tuscan herb bread as a side to pasta or for a sandwich. Consider a light addition of pesto when toasting; it’s yummy.

Cinnamon Bread: My fans and followers have used and reproduced this recipe over 3 million times! It turns out perfect every time, and the whole process is in the bread maker!

Italian Sesame Bread in Mini Loaves: Have you ever made bread and just wished it was in smaller loaves? This recipe will teach you how to make bread dough in the machine and transition it into rolls and small loaves.

French Baguettes are crispy on the outside and moist and chewy on the inside. You have to try this recipe!

Caraway Rye When sharing family secrets, I’ve gone a little overboard here. The recipe that my Grandma Stella gave me, I am sharing with you!

Sometimes all you need is a little inspiration. Try one of these great bread recipes; you will surely find ONE you will love. Happy Baking ~ Dana XO

Share your beer bread for bread machines by tagging me on Instagram @dana.vento or on Pinterest @danavento1!

Derek from New York calls this recipe a staple in his home, sharing, ‘The texture and flavor of this bread are amazing. It’s now a staple in my home.’ And Pahanda from Oregon even made it for a potluck and it was a hit: ‘Made this for a potluck and it was a hit. Thanks for the great recipe, Dana!

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